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Stainless Steel Meat Massage Kneading Machine for Chicken Pork Beef and Duck Processing
Product Details:
| Place of Origin: | China |
| Brand Name: | Domax |
Payment & Shipping Terms:
| Minimum Order Quantity: | 1 set |
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| Price: | $1,620.00/sets 1-4 sets |
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Detail Information |
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| Features: | High Efficiency | Application: | Fresh Meat |
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| Condition: | New | Production Capacity: | Depends On The Model |
| Warranty: | 1 Year | Dimension(L*W*H): | 910*730*850mm |
| Power: | 1.5-8.6kw | Voltage: | 380V/220V/customized |
| Applicable Industries: | Food & Beverage Factory, Restaurant, Retail, Food Shop, Food & Beverage Shops | Weight (KG): | 100 |
| Showroom Location: | None | Video Outgoing-inspection: | Provided |
| Machinery Test Report: | Provided | Marketing Type: | Hot Product 2024 |
| Warranty Of Core Components: | 1 Year | Core Components: | PLC, Motor |
| Function: | Cured Meat | Suitable For: | Pig Beef Sheep Fresh Meat |
| Keywords: | Vacuum Meat Mixer | Usage: | Food Industry Equipment |
| Type: | Electricity | Material: | Stainless Steel SUS304 |
| Final Product: | Cured Meat | Processing: | Chicken Pork Beef Duck |
| Application Fields: | Commercial Catering Meat Processing Plants | Advantage: | High Effieciency |
Product Description
Stainless steel Made In China Vacuum Chicken Beef Rolling Rubbing Machine Meat Massage Kneading Machine
Production of the Meat Rolling Kneading Machine
The vacuum tumbler uses the principle of physical impact in a vacuum state to flip the meat pieces or meat fillings up and down in the drum, hitting and beating each other, thereby achieving massage and pickling effects. The pickling liquid is fully absorbed by the meat, enhancing the binding force and elasticity of the meat, improving the taste and cross-sectional effect of the product; it can enhance water retention, increase the yield; and it can improve the internal structure of the product.
Application of the Meat Rolling Kneading Machine
The application range of tumbling machines is very wide, such as sauce beef processing, cooked food braised products processing, chicken fillet skewers, seafood, etc. For large factories, artificial marinating of meat products is very laborious, and human strength is also limited. Cured meat requires constant stirring to meet the curing requirements, which can no longer meet the needs of production. This requires a vacuum tumbler, which can not only meet the requirements of rapid curing, but also stir forward and reverse to make the curing more uniform. It can also meet the pickling requirements of large production areas, and the computer control panel operation is convenient and trouble-free.
Features of the Meat Rolling Kneading Machine
1. The tumbler can evenly absorb the pickled meat; 2. It can improve the binding force of the meat and the elasticity of the product; 3. It can improve the taste and cross-sectional effect of the product; 4. It can enhance water retention and increase yield; 5. The internal structure of the product can be improved, energy saving and high efficiency.
Parameters
Model | Capacity | Rotary speed | Power | Size | Weight |
DM-GR50 | 25kg/batch | 13r/min | 1.5kw | 910*730*850mm | 100kg |
DM-GR100 | 50kg/batch | 13r/min | 1.85kw | 1130*712*1100mm | 140kg |
DM-GR200 | 100kg/batch | 8r/min | 2.25kw | 1600*1100*1450mm | 200kg |
DM-GR300 | 150kg/batch | 8r/min | 2.25kw | 1760*1000*1500mm | 260kg |
DM-GR500 | 250kg/batch | 8r/min | 2.95kw | 2000*1000*1550mm | 320kg |
DM-GR600 | 300kg/batch | 8r/min | 2.95kw | 2100*1000*1580mm | 360kg |
DM-GR800 | 400kg/batch | 8r/min | 4.75kw | 2250*1200*1700mm | 420kg |
DM-GR1000 | 500kg/batch | 8r/min | 6.6kw | 2560*1350*1770mm | 660kg |
DM-GR1200 | 500-800kg/batch | 8r/min | 6.6kw | 2560*1400*1870mm | 750kg |
DM-GR1600 | 700-1000kg/batch | 8r/min | 8.6kw | 2530*1500*1950mm | 960kg |
DM-GR2000 | 1000-1300kg/batch | 8r/min | 8.6kw | 2800*1700*2150mm | 1200kg |
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